Category Archives: Country Cooks with Bill West

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Category Archives: Country Cooks with Bill West

Tracy Lawrence: Feeding the Hungry with Fried Turkey

Tracy Lawrence: Feeding the Hungry with Fried Turkey

Multi-Platinum CMA and ACM award winning recording artist Tracy Lawrence was recently deemed Philanthropist of The Year in Nashville. At the 2015 event they cooked 500 birds to feed the hungry and added entertainment to the festivities to celebrate the event’s 10th anniversary. Special guests included Charlie Daniels, Lorrie Morgan, Darryl Worley and others. His…MORE

Lorrie Morgan Talks New Album and Hot Chicken

Lorrie Morgan Talks New Album and Hot Chicken

Lorrie Morgan is an icon in country music and was an aficionado of hot chicken long before KFC thought it was cool! She talks about her new music—including a cover of a Bob Dylan classic—on her new album, Letting Go . . . Slow, her Country Music Hall of Fame induction and some of her favorite country…MORE

Kimberly Schlapman of Little Big Town and Kimberly’s Simply Southern

Kimberly Schlapman of Little Big Town and Kimberly’s Simply Southern

Kimberly Schlapman of Little Big Town, Kimberly’s Simply Southern TV show and OH Gussie! (her great cook book) talks about her food story, book, and TV show.   Fans got a firsthand glimpse of Kimberly’s culinary talent when she hosted her cooking series, Kimberly’s Southern Kitchen, on Great American Country. Her cookbook, written with award-winning author…MORE

Cookin’ It With Kix Brooks of American Country Countdown

Cookin’ It With Kix Brooks of American Country Countdown

Kix Brooks joins the podcast to announce his new cook book, Cookin’ It With Kix. He shares stories of growing up cooking with his father and friends in Louisiana as well as cooking adventures while on tour with Ronnie Dunn and tailgating before football games. Kix advises that the stakes are low and that we should…MORE

Host Bill West: Connecting Music and Food

Host Bill West: Connecting Music and Food

Country Cooks podcast host Bill West from BarbecueTricks.com and NASH FM gives a look at what to expect from the Country Cooks podcast. Thanks to Kurt Parsons from country station KXKX in Missouri for the assist. Country Cooks with Bill West, Ep. 1, 33 minutesMORE

Daily Dose

Thomas Rhett Will Never Take Touring for Granted

Thomas Rhett Will Never Take Touring for Granted

Thomas Rhett is ready to hit the road and Bring The Bar To You in 2022!

Starting in June, Thomas will kick-off his Bring The Bar To You tour with back to back shows in Gilford, New Hampshire with openers Parker McCollum and Conner Smith.

After going through the last two years, Thomas says, “I’ll never take for granted being able to come see y’all and I’m so fired up to play some of these new ones that were made with these nights in mind. I have a feeling things are going to get loud – I’m counting down the days already!”

Photo Courtesy of Thomas Rhett

Interviews

Category Archives: Country Cooks with Bill West

Tracy Lawrence: Feeding the Hungry with Fried Turkey

Tracy Lawrence: Feeding the Hungry with Fried Turkey

Multi-Platinum CMA and ACM award winning recording artist Tracy Lawrence was recently deemed Philanthropist of The Year in Nashville.

At the 2015 event they cooked 500 birds to feed the hungry and added entertainment to the festivities to celebrate the event’s 10th anniversary. Special guests included Charlie Daniels, Lorrie Morgan, Darryl Worley and others.

His Mission Possible Turkey Fry raised over $60,000 for the Nashville Rescue Mission recently and he called to talk about his upcoming show and more.

Show Notes & Links

Country Cooks with Bill West, Ep. 11, 15 minutes

Kimberly Schlapman of Little Big Town and Kimberly’s Simply Southern

Kimberly Schlapman of Little Big Town and Kimberly’s Simply Southern

Kimberly Schlapman of Little Big Town, Kimberly’s Simply Southern TV show and OH Gussie! (her great cook book) talks about her food story, book, and TV show.   Fans got a firsthand glimpse of Kimberly’s culinary talent when she hosted her cooking series, Kimberly’s Southern Kitchen, on Great American Country. Her cookbook, written with award-winning author…Continue Reading

Cookin’ It With Kix Brooks of American Country Countdown

Cookin’ It With Kix Brooks of American Country Countdown

Kix Brooks joins the podcast to announce his new cook book, Cookin’ It With Kix. He shares stories of growing up cooking with his father and friends in Louisiana as well as cooking adventures while on tour with Ronnie Dunn and tailgating before football games. Kix advises that the stakes are low and that we should…Continue Reading

Podcasts

Category Archives: Country Cooks with Bill West

Tracy Lawrence: Feeding the Hungry with Fried Turkey

Tracy Lawrence: Feeding the Hungry with Fried Turkey

Multi-Platinum CMA and ACM award winning recording artist Tracy Lawrence was recently deemed Philanthropist of The Year in Nashville.

At the 2015 event they cooked 500 birds to feed the hungry and added entertainment to the festivities to celebrate the event’s 10th anniversary. Special guests included Charlie Daniels, Lorrie Morgan, Darryl Worley and others.

His Mission Possible Turkey Fry raised over $60,000 for the Nashville Rescue Mission recently and he called to talk about his upcoming show and more.

Show Notes & Links

Country Cooks with Bill West, Ep. 11, 15 minutes

Kimberly Schlapman of Little Big Town and Kimberly’s Simply Southern

Kimberly Schlapman of Little Big Town and Kimberly’s Simply Southern

Kimberly Schlapman of Little Big Town, Kimberly’s Simply Southern TV show and OH Gussie! (her great cook book) talks about her food story, book, and TV show.   Fans got a firsthand glimpse of Kimberly’s culinary talent when she hosted her cooking series, Kimberly’s Southern Kitchen, on Great American Country. Her cookbook, written with award-winning author…Continue Reading

Cookin’ It With Kix Brooks of American Country Countdown

Cookin’ It With Kix Brooks of American Country Countdown

Kix Brooks joins the podcast to announce his new cook book, Cookin’ It With Kix. He shares stories of growing up cooking with his father and friends in Louisiana as well as cooking adventures while on tour with Ronnie Dunn and tailgating before football games. Kix advises that the stakes are low and that we should…Continue Reading